I checked Amazon after my disappointing salad session, and wouldn’t you already know it? The exact same quality titanium cutting board is marketed for just $19 to $twenty. Very same size, very same material, similar every little thing. No extravagant chef within the advert, but certainly the exact same solution.
Titanium Develop: This isn’t your common plastic or bamboo board. The Tivano board is fabricated from foodstuff-grade titanium, which they claim is antimicrobial, scratch-resistant, and virtually indestructible. And after a few months of use… I style of consider them.
Blocks fatal bacteria like E. coli and Salmonella—prevents foods poisoning and really serious bacterial infections.
The very best assumption would be that the corporation is striving to make up the brand name for it, and they wish to see what men and women Believe.
Let’s get something straight: the Tivano Cutting Board isn’t a kind of gimmicky boards with built-in drawers, slicers, or strainers. This can be a quality titanium cutting board, and it’s very very clear the providing point is durability and hygiene not kitchen methods.
Unwanted for a home kitchen area. Butchers and Expert cooks don’t use titanium cutting boards — and once and for all rationale.
I opened the bundle, and instantaneously experienced that “wait around a second” emotion. It looked exactly just like the $19 titanium cutting board I’d ordered from Amazon some time back Once i was in a single of my late-evening kitchen gadget shopping moods.
Bamboo Cutting Boards – My private most loved. Ever seen what your neighborhood butcher or deli employs? I bought this a single off Amazon. A list of three that costs $36.99. They’re reasonably priced, straightforward to sanitize, and built to deal with weighty use. They even have a groove to capture liquid.
A month later, I’ve acquired some feelings. Spoiler: it’s not fantastic however it did surprise me in a few very good ways. Right here’s my trustworthy critique.
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It turns out I’m not the sole a person going through these challenges. From home cooks to Qualified cooks, there’s a developing have to have to get a cutting board that’s not simply hygienic but long lasting, simple on knives, and Safe and sound for our health.
Even their so-named 50% off “promo” rate is often a rip-off whenever you notice it’s 3 times the honest sector benefit. It’s the type of greedy upselling tactic I can’t stand — tricking people today into believing they’re obtaining a premium, exceptional kitchen Software when it’s genuinely here just An additional overhyped, mass-manufactured board with a elaborate Web-site and inflated price tag tag.
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Of course! It can be is ideal for all sorts of foods prep—from raw meats to delicate produce. Its non-porous area helps prevent cross-contamination and rinses clear in seconds.
Scratch-Resistant Surface: I’ve been making use of anything from heavy chef’s knives to serrated blades on it, and it nonetheless seems to be new. No deep grooves, no staining, and best of all no lingering smells (in contrast to wood or plastic boards soon after chopping onions or garlic).
Professional Idea: Pondering upgrading your crusty aged cutting board? Get it done—but get it done right. Beware of inexpensive imitations that glance clean up but nonetheless odor like regret and onions.